Whole Wheat Veggie Pasta is a light yet satisfying dish crafted from high-fiber whole wheat noodles and a medley of sautéed seasonal vegetables. With no heavy cream or processed sauces, it’s a guilt-free way to enjoy a pasta dish. Tomatoes provide lycopene, bell peppers add crunch and vitamin C, and olive oil enhances heart health. Ideal for lunch or dinner, this meal offers a tasty way to stay on track with your healthy eating goals.
Whole Wheat Veggie Pasta
3.500 $
Whole wheat pasta tossed with zucchini, bell peppers, tomatoes, and basil—low-calorie and full of flavor.
Category: Food Healthy
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